News from the National Food Institute

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2018
2017
Photo: DTU
23 OCT

Come explore and hear about life science and bioengineering at DTU

Come to an open day on 29 November 2017, where cooperation partners are invited to have a look at some of the new, state-of-the-art facilities in DTU's largest building...

Food, fish and agriculture Biotechnology and biochemistry Chemistry Medicine and medico technology Environment and pollution
2016
Photo: Shutterstock
24 NOV

Click for chemistry

A few mouse clicks—and several microseconds later—you have access to a world of data on more than 600,000 chemical structures.

Food safety Environmental chemistry
2015
Photo: Marion Jørgensen
07 OCT

Industry must reduce water consumption

The food industry is a major water consumer. Now, a partnership is developing solutions that can help reduce the sector’s consumption of clean drinking water by as...

Water supply Climate adaption Food production
2014
Photo: Colourbox.com
02 DEC

Aircraft fuels must be sustainable in the future

In the near future car traffic will be able to run on electricity but air traffic remains dependent on liquid fuel. The National Food Institute, Technical University of...

Environment and pollution Bioenergy Health and diseases Food production Food technology

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News from the National Food Institute

https://www.food.dtu.dk/english/news?qt=NewsQuery&at=%7B559A7F23-40D3-470C-8825-436C20C291CF%7D.%7B2A322B17-E6C8-496E-A55B-215FC04B71A7%7D&fr=1&lid=377b782b-bc88-4fcc-aa84-741dac5f59c8
30 MARCH 2020