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In 2019, Danish pig producers reached the target for reduction of antimicrobial usage set by the MRSA action plan. In contrast, antimicrobial use in calves has increased...
In three new projects, the Technical University of Denmark, is helping African countries to implement whole genome sequencing and assisting the Asian region in getting...
The likelihood of detecting campylobacter in chicken has quadrupled with a method developed in an EU project led by researchers at the Technical University of Denmark.
In the journal Science, a DTU professor calls for someone to carry on a global surveillance of antimicrobial resistance and infectious diseases via sewage.
With a new portable device, it is possible to detect salmonella, campylobacter, and avian influenza in poultry and food production in less than one hour.
Professor and antimicrobial resistance expert Frank Møller Aarestrup from the National Food Institute, Technical University of Denmark (DTU), is among the most influential...
The Food and Agriculture Organization of the United Nations has designated the National Food Institute, Technical University of Denmark (DTU) as a new reference centre...
The occurrence of antimicrobial resistance in food-producing animals and meat in Denmark is relatively stable, according to the annual DANMAP report.
The 64 reported foodborne disease outbreaks in 2018 included two rare and serious outbreaks, according to the annual report on the incidence of foodborne diseases in...
The use of antimicrobials in animals has been declining for five consecutive years. This is one of the findings of the annual DANMAP report for 2018. Particularly significant...