Afhandlinger

Afhandlingerne omfatter ph.d.-rapporter og doktorafhandlinger udført på DTU Fødevareinstituttet. Listen indeholder desuden ph.d.-rapporter fra andre DTU-institutter, hvor forskere og undervisere fra DTU Fødevareinstituttet har været vejledere.

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2019
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Cross-linked casein micelles hydrogel as carrier for jabuticaba (Myrciaria cauliflora)

Lima Nascimento, Luis Gustavo ; Casanova, Federico ; Nogueira Silva, Naaman Francisco ; de Carvalho Teixeira, Álvaro Viana Novaes ; Teixeira Ribeiro Vidigal, Márcia Cristina ; Stringheta, Paulo César ; Fernandes de Carvalho, Antonio
Presented at:
2nd Conference on Innovations in Food Science & Human Nutrition

Type: Sound/Visual production (digital)

Status: Published     |    År: 2019

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Forbrugsmønstret af fersk kyllingekød i Danmark

Korsgaard, Helle Bisgaard ; Ellis-Iversen, Johanne

Type: Memorandum

Status: Published     |    År: 2019

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Har vi brug for at spise fisk? – to konkrete spørgsmål

Mejborn, Heddie ; Biltoft-Jensen, Anja Pia

Type: Memorandum

Status: Published     |    År: 2019

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Høring Sante/10482/2018

Jensen, Bodil Hamborg ; Petersen, Annette ; Nielsen, Elsa Ebbesen

Type: Memorandum

Status: Published     |    År: 2019

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Høring SANTE/10524/2019 rev 1

Jensen, Bodil Hamborg ; Petersen, Annette ; Nielsen, Elsa Ebbesen

Type: Memorandum

Status: Published     |    År: 2019

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Høring SANTE/10935/2018 rev 2

Jensen, Bodil Hamborg ; Petersen, Annette ; Nielsen, Elsa Ebbesen

Type: Memorandum

Status: Published     |    År: 2019

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Høring SANTE/11315/2018, rev 1

Jensen, Bodil Hamborg ; Petersen, Annette ; Nielsen, Elsa Ebbesen

Type: Memorandum

Status: Published     |    År: 2019

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Høring SANTE/11647/2018, rev 1

Jensen, Bodil Hamborg ; Petersen, Annette ; Nielsen, Elsa Ebbesen

Type: Memorandum

Status: Published     |    År: 2019

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Høring SANTE/11822/2019, rev 0

Jensen, Bodil Hamborg ; Petersen, Annette ; Nielsen, Elsa Ebbesen

Type: Memorandum

Status: Published     |    År: 2019

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Ministerspørgsmål, Sulfit

Madsen, Charlotte Bernhard

Type: Memorandum

Status: Published     |    År: 2019

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Peer review af dimethoat, problemer med risikovurdering

Jensen, Bodil Hamborg ; Petersen, Annette

Type: Memorandum

Status: Published     |    År: 2019

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SANTE/10909/2018, rev 1

Jensen, Bodil Hamborg ; Nielsen, Elsa Ebbesen

Type: Memorandum

Status: Published     |    År: 2019

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SANTE/11337/2018 vers. 2

Jensen, Bodil Hamborg ; Petersen, Annette ; Nielsen, Elsa Ebbesen

Type: Memorandum

Status: Published     |    År: 2019

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Spørgsmål vedr. fytinsyre

Christensen, Lene Møller

Type: Memorandum

Status: Published     |    År: 2019

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Vårbyg i hampefrø

Madsen, Charlotte Bernhard

Type: Memorandum

Status: Published     |    År: 2019

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Vurdering af fund af cadmium i kakao

Hansen, Max

Type: Memorandum

Status: Published     |    År: 2019

2018
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Analytical methods: Current and new methods: Chemical methods

Jacobsen, Charlotte ; Silva Marinho, Goncalo
Presented at:
Nordic Centre of Excellence Network in Fishmeal and Fish Oil

Type: Sound/Visual production (digital)

Status: Published     |    År: 2018

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Anmodning om bidrag til besvarelse af Folketingsspørgsmål om afhængighedsskabende stoffer

Mejborn, Heddie

Type: Question & Answer/hearing

Status: Published     |    År: 2018

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Anprisning af tablet til hudforbedring

Mejborn, Heddie

Type: Question & Answer/hearing contribution

Status: Published     |    År: 2018

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Bemærkninger til virksomhedens partshøringssvar

, ; Bager, Flemming

Type: Question & Answer/hearing

Status: Published     |    År: 2018

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Controlling oxidation in skin care products with novel seaweed antioxidants

Hermund, Ditte Baun ; Sivasubramaniam, Niruja ; Yee Heung, Shuk ; Neerup, R. ; Klinder, Louise Mellisa ; Holdt, Susan Løvstad ; Thomsen, Birgitte Raagaard ; Jacobsen, Charlotte
Presented at:
2018 AOCS Annual Meeting & Expo

Type: Sound/Visual production (digital)

Status: Published     |    År: 2018

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Different raw material for fishmeal and fish oil production – Sources, regulations, quality criteria, and research needs

Jacobsen, Charlotte ; Silva Marinho, Goncalo
Presented at:
Nordic Centre of Excellence Network in Fishmeal and Fish Oil

Type: Sound/Visual production (digital)

Status: Published     |    År: 2018

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Gluten i Svinekød

Madsen, Charlotte Bernhard

Type: Memorandum

Status: Published     |    År: 2018

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Høring Sante 10070/2018

Jensen, Bodil Hamborg ; Petersen, Annette

Type: Memorandum

Status: Published     |    År: 2018

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Høring Sante 10145/2017

Jensen, Bodil Hamborg ; Petersen, Annette ; Nielsen, Elsa Ebbesen

Type: Memorandum

Status: Published     |    År: 2018

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Høring Sante 10154/2018

Jensen, Bodil Hamborg ; Petersen, Annette ; Nielsen, Elsa Ebbesen

Type: Memorandum

Status: Published     |    År: 2018

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Høring Sante 10478/2018

Jensen, Bodil Hamborg ; Petersen, Annette ; Nielsen, Elsa Ebbesen

Type: Memorandum

Status: Published     |    År: 2018

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Høring Sante 11715/2017

Jensen, Bodil Hamborg ; Petersen, Annette ; Nielsen, Elsa Ebbesen

Type: Memorandum

Status: Published     |    År: 2018

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Høring Sante 11836/2017

Jensen, Bodil Hamborg ; Petersen, Annette ; Nielsen, Elsa Ebbesen

Type: Memorandum

Status: Published     |    År: 2018

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Langtidshævning af brød og glutenindhold

Madsen, Charlotte Bernhard

Type: Memorandum

Status: Published     |    År: 2018

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Lipid Oxidation In Fish Feed

Ljubic, Anita ; Sørensen, Ann-Dorit Moltke ; Hjermitslev, Niels ; Jacobsen, Charlotte
Presented at:
2018 AOCS Annual Meeting & Expo

Type: Sound/Visual production (digital)

Status: Published     |    År: 2018

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Migration fra bagepapir ved høj temperatur

Pedersen, Gitte Alsing

Type: Question & Answer/hearing

Status: Published     |    År: 2018

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N-3 Pufa Enriched Emulsified Foods And Strategies For Their Stabilization

Jacobsen, Charlotte
Presented at:
Course On Functional Lipids

Type: Sound/Visual production (digital)

Status: Published     |    År: 2018

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Pølsehorn opbevaring uden køl i 17 timer

Hansen, Tina Beck

Type: Memorandum

Status: Published     |    År: 2018

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Preservation methods throughout the value chain: Fish oil.

Jacobsen, Charlotte
Presented at:
Nordic Centre of Excellence Network in Fishmeal and Fish Oil

Type: Sound/Visual production (digital)

Status: Published     |    År: 2018

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Production of fish protein and fish oil for human consumption

Jacobsen, Charlotte ; Silva Marinho, Goncalo
Presented at:
Nordic Centre of Excellence Network in Fishmeal and Fish Oil

Type: 2D/3D (physical products)

Status: Published     |    År: 2018

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Risikovurdering af curcumin i kosttilskud

, ; Bager, Flemming

Type: Memorandum

Status: Published     |    År: 2018

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Risikovurdering af en bar

, ; Bager, Flemming

Type: Memorandum

Status: Published     |    År: 2018

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Risikovurdering af en måltidserstatning

, ; Bager, Flemming

Type: Memorandum

Status: Published     |    År: 2018

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Risikovurdering af kiks

, ; Bager, Flemming

Type: Memorandum

Status: Published     |    År: 2018

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Risikovurdering af læskedrik

, ; Bager, Flemming

Type: Memorandum

Status: Published     |    År: 2018

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Risikovurdering af læskedrik

, ; Bager, Flemming

Type: Memorandum

Status: Published     |    År: 2018

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Risikovurdering af læskedrik

, ; Bager, Flemming

Type: Memorandum

Status: Published     |    År: 2018

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Risikovurdering af læskedrik tilsat aminosyrer

Poulsen, Morten ; Christensen, Tue

Type: Question & Answer/hearing

Status: Published     |    År: 2018

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Risikovurdering af måltidserstatning til vægtkontrol

, ; Bager, Flemming

Type: Memorandum

Status: Published     |    År: 2018

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Risikovurdering af nedkøling af spareribs

Hansen, Tina Beck

Type: Memorandum

Status: Published     |    År: 2018

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Risikovurdering af nyt næringsstof (N-acetylcystein) til kosttilskud

Poulsen, Morten

Type: Memorandum

Status: Published     |    År: 2018

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Risikovurdering af rabarbermarmelade – overskrider grænseværdi for benzoesyre

, ; Bager, Flemming

Type: Memorandum

Status: Published     |    År: 2018

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Risikovurdering af to barer

, ; Bager, Flemming

Type: Memorandum

Status: Published     |    År: 2018

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SANTE/10617/2018, rev 1

Jensen, Bodil Hamborg ; Petersen, Annette ; Nielsen, Elsa Ebbesen

Type: Memorandum

Status: Published     |    År: 2018

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SANTE/10893/2018, rev 1

Jensen, Bodil Hamborg ; Petersen, Annette

Type: Memorandum

Status: Published     |    År: 2018

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SANTE/11196/2018 (CXLs)

Jensen, Bodil Hamborg ; Petersen, Annette ; Nielsen, Elsa Ebbesen

Type: Memorandum

Status: Published     |    År: 2018

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Spørgsmål om data om falafler i kostundersøgelser

Mejborn, Heddie

Type: Question & Answer/hearing

Status: Published     |    År: 2018

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Tolerable Intakes of PFOS & PFOA

Vinggaard, Anne Marie

Type: Memorandum

Status: Published     |    År: 2018

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Transfedtsyrer i udvalgte fødevarer 2017 - prøveprojekt 3518

Bysted, Anette ; Løvoll Warming, Dagny ; Mikkelsen, Aase

Type: Memorandum

Status: Published     |    År: 2018

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Vurdering af for højt indhold af jod i spiselig tang (345 mg/kg)

Hansen, Max

Type: Memorandum

Status: Published     |    År: 2018

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Vurdering af glutenindhold i majs tortilla chips

, ; Bager, Flemming

Type: Memorandum

Status: Published     |    År: 2018

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Vurdering af indholdet af polyaromatiske hydrocarboner (PAH’er) i kokosolie

Olesen, Pelle Thonning ; Christensen, Tue

Type: Question & Answer/hearing

Status: Published     |    År: 2018

2017
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Generic global regression models for growth prediction of Salmonella in ground pork and pork cuts

Buschhardt, Tasja ; Hansen, Tina Beck ; Bahl, Martin Iain ; Schaffner, Donald W. ; Aabo, Søren
Presented at:
10th International Conference on Predictive Modelling in Food

Type: Sound/Visual production (digital)

Status: Published     |    År: 2017

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Modelling Salmonella transfer during grinding of meat

Hansen, Tina Beck
Presented at:
MeatCrossCon 2017

Type: 2D/3D (physical products)

Status: Published     |    År: 2017

2016
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FFIII - Nye trends: Baggrund for udvikling af beslutningsværktøjer

Hansen, Tina Beck ; Møller, Cleide Oliveira de Almeida
Presented at:
Strategidag mellem FVST og DTU Fødevareinstituttet

Type: Sound/Visual production (digital)

Status: Published     |    År: 2016

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Introduction to the Seminar on Design & Architecture

Wirtanen, Gun Linnea
Presented at:
Rådet for Bedre HygiejneTemadag & Innovation

Type: Sound/Visual production (digital)

Status: Published     |    År: 2016

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Predictive food microbiology

Hansen, Tina Beck
Presented at:
Course at University of Copenhagen 2016

Type: Sound/Visual production (digital)

Status: Published     |    År: 2016

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Sikker fremstilling af fermenterede pølser

Hansen, Tina Beck
Presented at:
Fødevarestyrelsens pecialiseringskursus i fermentering

Type: Sound/Visual production (digital)

Status: Published     |    År: 2016

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Strengths of the Nordic monitoring system

Fagt, Sisse ; Matthiessen, Jeppe
Presented at:
DEDIPAC Workshop Surveillance 14th/15th Apr 2016

Type: Sound/Visual production (digital)

Status: Published     |    År: 2016

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The New version of Danish food composition database FRIDA including a case study on recipe calculation compared to a chemical analysis

Christensen, Tue ; Biltoft-Jensen, Anja Pia
Presented at:
39th National Nutrient Databank Conference

Type: Sound/Visual production (digital)

Status: Published     |    År: 2016

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Varmetolerance

Hansen, Tina Beck
Presented at:
Specialiseringskursus Listeria - Specialiserings-og aktualitetskursus for erfarne tilsynsførende i Fødevarestyrelsen

Type: Sound/Visual production (digital)

Status: Published     |    År: 2016

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Where does Salmonella hide after grinding of meat?

Hansen, Tina Beck ; Møller, Cleide Oliveira de Almeida ; Hansen, Solvej Katrine Holm ; Andersen, Bettina ; Aabo, Søren
Presented at:
Danish Microbiological Society Annual Congress 2016

Type: Sound/Visual production (digital)

Status: Published     |    År: 2016

2015
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FFIII - Nye trends: Nye produktionsmetoder - alternative temperaturgrænser

Hansen, Tina Beck
Presented at:
Strategidag mellem FVST og DTU 2015

Type: Sound/Visual production (digital)

Status: Published     |    År: 2015

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A risk modelling approach for setting microbiological criteria: using enterococci as indicator for Salmonella in pork

Bollerslev, Anne Mette ; Hansen, Tina Beck ; Nauta, Maarten ; Aabo, Søren
Presented at:
9th International Conference on Predictive Modelling in Food

Type: Sound/Visual production (digital)

Status: Published     |    År: 2015

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Bakteriologisk fødevaresikkerhed i bagerier

Hansen, Tina Beck

Type: Sound/Visual production (digital)

Status: Published     |    År: 2015

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Biofilms and surface hygiene

Wirtanen, Gun Linnea
Presented at:
Løsninger til fremtidens hygiejniske design indenfor fødevarer, pharma og biotek

Type: 2D/3D (physical products)

Status: Published     |    År: 2015

 

EFFORT: Ecology from farm to fork of microbial drug resistance and transmission

Ribeiro Duarte, Ana Sofia
Presented at:
5th Nordic One Health Conference

Type: Sound/Visual production (digital)

Status: Published     |    År: 2015

 

HACCP and its role in EU Food Legislation

Hansen, Tina Beck

Type: Sound/Visual production (digital)

Status: Published     |    År: 2015


https://www.food.dtu.dk/Publikationer/Afhandlinger?fr=1&mr=100&orgid=FOOD&peer=0&ptype=others&qt=DtuPublicationQuery
9 DECEMBER 2019