Publikationer fra forskningsgruppen for Helhedsvurderinger

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2020
 

Acute human toxicity and mortality after selenium ingestion: A review

Hadrup, Niels ; Ravn-Haren, Gitte
in: Journal of Trace Elements in Medicine and Biology, vol: 58

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2020     |    DOI: https://doi.org/10.1016/j.jtemb.2019.126435

 

Adipose tissue content of alpha-linolenic acid and development of peripheral artery disease: a Danish case-cohort study

Bork, Christian S. ; Lasota, Anne N. ; Lundbye-Christensen, Søren ; Jakobsen, Marianne Uhre ; Tjønneland, Anne ; Overvad, Kim ; Schmidt, Erik B.
in: European Journal of Nutrition

Type: Journal article (Peer reviewed)

Status: Accepted/In press     |    År: 2020     |    DOI: https://doi.org/10.1007/s00394-019-02159-2

 

Burden of Disease Estimates of Seven Pathogens Commonly Transmitted Through Foods in Denmark, 2017

Pires, Sara Monteiro ; Jakobsen, Lea Sletting ; Ellis-Iversen, Johanne ; Pessoa, Joana ; Ethelberg, Steen
in: Foodborne pathogens and disease, vol: 17, issue: 5

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2020     |    DOI: https://doi.org/10.1089/fpd.2019.2705

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Evaluation of an alternative method for production of biodiesel from processed fats derived from Category 1, 2 and 3 animal by‐products (submitted by College Proteins)

Koutsoumanis, Konstantinos ; Allende, Ana ; Bolton, Declan ; Bover‐Cid, Sara ; Chemaly, Marianne ; Davies, Robert ; De Cesare, Alessandra ; Herman, Lieve ; Hilbert, Friederike ; Lindqvist, Roland ; Nauta, Maarten ; Peixe, Luisa ; Ru, Giuseppe ; Simmons, Marion ; Skandamis, Panagiotis ; Suffredini, Elisabetta ; Andréoletti, Olivier ; Escámez, Pablo Fernández ; Griffin, John ; Spiropoulos, John ; Ashe, Sean ; Ortiz‐Peláez, Angel ; Alvarez‐Ordóñez, Avelino
in: EFSA Journal, vol: 18, issue: 4

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2020     |    DOI: https://doi.org/10.2903/j.efsa.2020.6089

 

Individual participant data (IPD)-level meta-analysis of randomised controlled trials with vitamin D-fortified foods to estimate Dietary Reference Values for vitamin D

Cashman, Kevin D. ; Kiely, Mairead E. ; Andersen, Rikke ; Grønborg, Ida Marie ; Madsen, Katja H. ; Nissen, Janna ; Tetens, Inge ; Tripkovic, Laura ; Lanham-New, Susan A. ; Toxqui, Laura ; Vaquero, M. Pilar ; Trautvetter, Ulrike ; Jahreis, Gerhard ; Mistry, Vikram V. ; Specker, Bonny L. ; Hower, Jürgen ; Knoll, Anette ; Wagner, Dennis ; Vieth, Reinhold ; Öhlund, Inger ; Karlsland Åkeson, Pia ; Brett, Neil R. ; Weiler, Hope A. ; Ritz, Christian
in: European Journal of Nutrition

Type: Journal article (Peer reviewed)

Status: Accepted/In press     |    År: 2020     |    DOI: https://doi.org/10.1007/s00394-020-02298-x

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Pathogenicity assessment of Shiga toxin-producing Escherichia coli (STEC) and the public health risk posed by contamination of food with STEC

, ; Koutsoumanis, Kostas ; Allende, Ana ; Alvarez-Ordóñez, Avelino ; Bover-Cid, Sara ; Chemaly, Marianne ; Davies, Robert ; De Cesare, Alessandra ; Herman, Lieve ; Hilbert, Friederike ; Lindqvist, Roland ; Nauta, Maarten ; Peixe, Luisa ; Ru, Giuseppe ; Simmons, Marion ; Skandamis, Panagiotis ; Suffredini, Elisabetta ; Jenkins, Claire ; Monteiro Pires, Sara ; Morabito, Stefano ; Niskanen, Taina ; Scheutz, Flemming ; da Silva Felício, Maria Teresa ; Messens, Winy ; Bolton, Declan
in: EFSA Journal, vol: 18, issue: 1

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2020     |    DOI: https://doi.org/10.2903/j.efsa.2020.5967

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Population vulnerability to COVID-19 in Europe

Wyper, Grant M.A. ; Assunção, Ricardo ; Cuschieri, Sarah ; Devleeschauwer, Brecht ; Fletcher, Eilidh ; Haagsma, Juanita A. ; Hilderink, Henk B.M. ; Idavain, Jane ; Lesnik, Tina ; Von Der Lippe, Elena ; Majdan, Marek ; Milicevic, Milena S. ; Pallari, Elena ; Peñalvo, José L. ; Pires, Sara Monteiro ; Plaß, Dietrich ; Santos, João V. ; Stockton, Diane L. ; Thomsen, Sofie Theresa ; Grant, Ian
in: Archives of Public Health, vol: 78, issue: 1

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2020     |    DOI: https://doi.org/10.1186/s13690-020-00433-y

 

Substitution of Milk with Whole-Fat Yogurt Products or Cheese Is Associated with a Lower Risk of Myocardial Infarction

Kvist, Karina ; Laursen, Anne Sofie Dam ; Overvad, Kim ; Jakobsen, Marianne Uhre
in: The Journal of Nutrition, vol: 150, issue: 5, pages: 1252-1258

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2020     |    DOI: https://doi.org/10.1093/jn/nxz337

 

Substitutions between potatoes and other vegetables and risk of ischemic stroke

Hansen, Mette Damborg ; Würtz, Anne Mette Lund ; Hansen, Camilla Plambeck ; Tjønneland, Anne ; Rimm, Eric Bruce ; Johnsen, Søren Paaske ; Schmidt, Erik Berg ; Overvad, Kim ; Jakobsen, Marianne Uhre
in: European Journal of Nutrition

Type: Journal article (Peer reviewed)

Status: Accepted/In press     |    År: 2020     |    DOI: https://doi.org/10.1007/s00394-020-02237-w

 

The ability to detect campylobacter presence and concentration using different chicken carcass samples

Ellis-Iversen, Johanne ; Gantzhorn, Mette R. ; Borck Høg, Birgitte ; Foddai, Alessandro ; Nauta, Maarten
in: Food Control, vol: 115

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2020     |    DOI: https://doi.org/10.1016/j.foodcont.2020.107294

 

The Disease Burden of Dietary Exposure to Inorganic Arsenic in Denmark, 2018

Jakobsen, Lea Sletting ; Fabricius, Freja A. ; Nissen, Janna ; Christensen, Tue ; Andersen, Rikke ; Poulsen, Morten ; Pires, Sara Monteiro
in: Exposure and Health

Type: Journal article (Peer reviewed)

Status: Accepted/In press     |    År: 2020     |    DOI: https://doi.org/10.1007/s12403-019-00334-8

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The public health risk posed by Listeria monocytogenes in frozen fruit and vegetables including herbs, blanched during processing

Koutsoumanis, Konstantinos ; Alvarez‐Ordóñez, Avelino ; Bolton, Declan ; Bover‐Cid, Sara ; Chemaly, Marianne ; Davies, Robert ; De Cesare, Alessandra ; Herman, Lieve ; Hilbert, Friederike ; Lindqvist, Roland ; Nauta, Maarten ; Peixe, Luisa ; Ru, Giuseppe ; Simmons, Marion ; Skandamis, Panagiotis ; Suffredini, Elisabetta ; Jordan, Kieran ; Sampers, Imca ; Wagner, Martin ; Da Silva Felicio, Maria Teresa ; Georgiadis, Marios ; Messens, Winy ; Mosbach‐Schulz, Olaf ; Allende, Ana
in: EFSA Journal, vol: 18, issue: 4

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2020     |    DOI: https://doi.org/10.2903/j.efsa.2020.6092

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The use of the so‐called ‘tubs’ for transporting and storing fresh fishery products

Koutsoumanis, Konstantinos ; Allende, Ana ; Alvarez‐Ordóñez, Avelino ; Bolton, Declan ; Chemaly, Marianne ; Davies, Robert ; De Cesare, Alessandra ; Herman, Lieve ; Hilbert, Friederike ; Lindqvist, Roland ; Nauta, Maarten ; Peixe, Luisa ; Ru, Giuseppe ; Simmons, Marion ; Skandamis, Panagiotis ; Suffredini, Elisabetta ; Arason, Sigurjón ; Bekaert, Karen ; García, Míriam R ; Georgiadis, Marios ; Messens, Winy ; Mosbach‐Schulz, Olaf ; Bover‐Cid, Sara
in: EFSA Journal, vol: 18, issue: 4

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2020     |    DOI: https://doi.org/10.2903/j.efsa.2020.6091

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Update and review of control options for Campylobacter in broilers at primary production

Koutsoumanis, Konstantinos ; Allende, Ana ; Alvarez‐Ordóñez, Avelino ; Bolton, Declan ; Bover‐Cid, Sara ; Davies, Robert ; De Cesare, Alessandra ; Herman, Lieve ; Hilbert, Friederike ; Lindqvist, Roland ; Nauta, Maarten ; Peixe, Luisa ; Ru, Giuseppe ; Simmons, Marion ; Skandamis, Panagiotis ; Suffredini, Elisabetta ; Alter, Thomas ; Crotta, Matteo ; Ellis‐Iversen, Johanne ; Hempen, Michaela ; Messens, Winy ; Chemaly, Marianne
in: EFSA Journal, vol: 18, issue: 4

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2020     |    DOI: https://doi.org/10.2903/j.efsa.2020.6090

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Update of the list of QPS-recommended biological agents intentionally added to food or feed as notified to EFSA 12

Koutsoumanis, Kostas ; Allende, Ana ; Alvarez-Ordóñez, Avelino ; Bolton, Declan ; Bover-Cid, Sara ; Chemaly, Marianne ; Davies, Robert ; De Cesare, Alessandra ; Hilbert, Friederike ; Lindqvist, Roland ; Nauta, Maarten ; Peixe, Luisa ; Ru, Giuseppe ; Simmons, Marion ; Skandamis, Panagiotis ; Suffredini, Elisabetta ; Cocconcelli, Pier Sandro ; Fernández Escámez, Pablo Salvador ; Maradona, Miguel Prieto ; Querol, Amparo ; Suarez, Juan Evaristo ; Sundh, Ingvar ; Vlak, Just ; Barizzone, Fulvio ; Hempen, Michaela ; Herman, Lieve
in: EFSA Journal, vol: 18, issue: 7

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2020     |    DOI: https://doi.org/10.2903/j.efsa.2020.6174

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Vitamin D-fortified foods improve wintertime vitamin D status in women of Danish and Pakistani origin living in Denmark: a randomized controlled trial

Grønborg, Ida Marie ; Tetens, Inge ; Christensen, Tue ; Andersen, Elisabeth Wreford ; Jakobsen, Jette ; Kiely, Mairead ; Cashman, Kevin D. ; Andersen, Rikke
in: European Journal of Nutrition, vol: 59, pages: 741–753

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2020     |    DOI: https://doi.org/10.1007/s00394-019-01941-6

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Vitamin D status and current policies to achieve adequate vitamin D intake in the Nordic countries

Itkonen, Suvi T ; Andersen, Rikke ; Björk, Anne K. ; Brugård Konde, Åsa ; Eneroth, Hanna ; Erkkola, Maijaliisa ; Holvik, Kristin ; Madar, Ahmed A ; Meyer, Haakon E. ; Tetens, Inge ; Torfadóttir, Jóhanna E ; Thórisdóttir, Birna ; Lamberg-Allardt, Christel J. E.
in: Scandinavian Journal of Public Health, pages: 1-12

Type: Journal article (Peer reviewed)

Status: Accepted/In press     |    År: 2020     |    DOI: https://doi.org/10.1177/1403494819896878

2019
 

Adipose tissue fatty acids present in dairy fat and risk of stroke: the Danish Diet, Cancer and Health cohort

Laursen, Anne Sofie Dam ; Dahm, Christina Catherine ; Johnsen, Søren Paaske ; Schmidt, Erik Berg ; Overvad, Kim ; Jakobsen, Marianne Uhre
in: European Journal of Nutrition, vol: 58, issue: 2, pages: 529-539

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2019     |    DOI: https://doi.org/10.1007/s00394-018-1608-2

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A probabilistic approach for risk-benefit assessment of food substitutions: A case study on substituting meat by fish

Thomsen, Sofie Theresa ; de Boer, Waldo ; Pires, Sara Monteiro ; Devleesschauwer, Brecht ; Fagt, Sisse ; Andersen, Rikke ; Poulsen, Morten ; van der Voet, Hilko
in: Food and Chemical Toxicology, vol: 126, pages: 79-96

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2019     |    DOI: https://doi.org/10.1016/j.fct.2019.02.018

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A proteomic-based approach to study underlying molecular responses of the small intestine of Wistar rats to genetically modified corn (MON810)

Al-Harbi, Asmaa ; Lary, Sahira ; Edwards, Martin G ; Qusti, Safaa ; Cockburn, Andrew ; Poulsen, Morten ; Gatehouse, Angharad M R
in: Transgenic Research, vol: 28, issue: 5-6, pages: 479–498

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2019     |    DOI: https://doi.org/10.1007/s11248-019-00157-y

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Associating sporadic, foodborne illness caused by Shiga toxin-producing Escherichia coli with specific foods: a systematic review and meta-analysis of case-control studies

Devleesschauwer, B. ; Pires, Sara Monteiro ; Young, I. ; Gill, A. ; Majowicz, S. E. ; Desta, B. N. ; Courtney, S. ; Nagora, L. ; Tuori, D.
in: Epidemiology and Infection, vol: 147

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2019     |    DOI: https://doi.org/10.1017/S0950268819001183

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Being born small-for-gestational-age is associated with an unfavourable dietary intake in Danish adolescent girls: findings from the Danish National Birth Cohort

Bach Kampmann, Freja ; Grunnet, L. G. ; Halldorsson, T. I. ; Bjerregaard, A. A. ; Granstrøm, C. ; Pires, Sara Monteiro ; Strøm, M. ; Vaag, A. A. ; Tetens, Inge ; Olsen, S. F.
in: Journal of Developmental Origins of Health and Disease, vol: 10, issue: 4, pages: 488-496

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2019     |    DOI: https://doi.org/10.1017/S2040174418000910

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Building capacity in risk-benefit assessment of foods: lessons learned from the RB4EU Project

Assuncao, R. ; Alvito, Paula ; Brazao, Roberto ; Carmona, Paulo ; Fernandes, Paulo ; Jakobsen, Lea Sletting ; Lopes, Carla ; Martins, Carla ; Membré, Jeanne Marie ; Monteiro, Sarogini ; Nabais, Pedro ; Thomsen, Sofie Theresa ; Torres, Duarte ; Viegas, Silvia ; Pires, Sara Monteiro ; Boué, Géraldine
in: Trends in Food Science & Technology, vol: 91, pages: 541-548

Type: Review (Peer reviewed)

Status: Published     |    År: 2019     |    DOI: https://doi.org/10.1016/j.tifs.2019.07.028

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Burden of disease of heavy metals in population clusters: towards targeted public health strategies

Thomsen, Sofie Theresa ; Herrera, J. A. R. ; Jakobsen, Lea Sletting ; Fagt, Sisse ; Pires, Sara Monteiro
in: European Journal of Public Health, vol: 29, issue: Supplement 4, pages: 242-242
Presented at:
12th European Public Health Conference

Type: Conference abstract in journal (Peer reviewed)

Status: Published     |    År: 2019     |    DOI: https://doi.org/10.1093/eurpub/ckz185.658