Forside

Plantebaserede pølser uden skind. Image: DTU Fødevareinstituttet

Research will give skinless vegan sausages a snap

Image: DANMAP.org

In the past ten years, antimicrobial use has decreased in Danish pigs, increased in calves

Photo: Colourbox.dk

”New” lactic acid bacteria can make African camel milk safe

Campylobacter. Foto: CDC/ Dr. Patricia Fields, Dr. Collette Fitzgerald

Significantly more Danes infected with campylobacter in 2019

https://www.food.dtu.dk/english?id=b7a2ac72-a2a3-454d-bcbd-90881b7860f6&utm_source=newsletter&utm_media=mail&utm_campaign=
2 DECEMBER 2020