Publications from the Analytical Food Chemistry Research Group

rss feed

2019
 

Levels of Pesticides in Food and Food Safety Aspects

Granby, Kit ; Petersen, Annette ; Herrmann, Susan Strange ; Poulsen, Mette Erecius
part of: Food and Environmental Samples, 2019, CRC Press

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 2019

 

Supporting smallholders in organic crop cultivation: the case of East Africa

Onwonga, Richard N. ; Sibuga, Kallunde P. ; Nduku, H. ; Sigsgaard, L. ; Saria, A. ; Shechambo, L. ; Caceres, M. M. ; Chepkoech, Caroline ; Genga, Q. ; Wahome, R.G. ; Halberg, N ; Jensen, Henning Høgh
part of: Improving organic crop cultivation , 2019, Burleigh Dodds Science Publishing, Cambridge, UK

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 2019     |    DOI: https://doi.org/10.19103/AS.2017.0029.20

2018
 

Supporting smallholders in organic crop cultivation in East Africa

Onwonga, Richard N. ; Sibuga, Kallunde P. ; Nduku, H. ; Sigsgaard, L. ; Saria, A. ; Shechambo, L. ; Caceres, M. M. ; Chepkoech, Caroline ; Genga, Q. ; Wahome, Raphael ; Halberg, N ; Jensen, Henning Høgh
part of: Improving Organic Crop Cultivation , 2018, Burleigh Dodds Science Publishing

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 2018

2015
2013
 

Organic environmental chemical contaminants in fresh produce and fruits

Cederberg, Tommy Licht
part of: Global safety of fresh produce: a handbook of best practice, innovative commercial solutions and case studies, 2013, Woodhead Publishing

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 2013

 

Polycyclic Aromatic Hydrocarbons (PAH) in foods

Duedahl-Olesen, Lene
part of: Persistent organic pollutants and toxic metals in foods, pages: 308-333, 2013, Woodhead Publishing

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 2013

2012
  PDF

To meet future food demands we need to change from annual grain legumes to multipurpose semi-perennial legumes

Høgh Jensen, Henning
part of: Food Production - Approaches, Challenges and Tasks, pages: 3-24, 2012, InTech, Rijeka, Croatia

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 2012

 

Legumes' rhizodeposition feeds a quarter of the world

Jensen, Henning Høgh
part of: Alfalfa and Clovers: Properties, Medicinal Uses and Health Benefits, 2012, Nova Science Publishers

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 2012

 

Potential contamination issues arising from the use of biofuel and food industry by-products in animal feed

Granby, Kit ; Mortensen, Alicja ; Broesboel-Jensen, B.
part of: Animal feed contamination, pages: 514-539, 2012, Woodhead Publishing

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 2012     |    DOI: https://doi.org/10.1533/9780857093615.5.514

 

Specific Migration of Organotin Compounds from Food Contact Materials — Selective Determination by GC-ICP-MS

Sloth, Jens Jørgen ; Trier, Xenia ; Herbst, M. Birgitte Koch ; Jensen, Lisbeth Krüger ; Larsen, Erik Huusfeldt
part of: Handbook of Hyphenated ICP-MS Applications, pages: 85-88, 2012, Agilent Technologies, Inc, USA

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 2012

2009
 

Biomonitering og fødevarer

Hedegaard, Rikke Susanne Vingborg ; Granby, Kit ; Fromberg, Arvid ; Cederberg, Tommy Licht ; Frandsen, Henrik Lauritz ; Duedahl-Olesen, Lene ; Petersen, Jens Højslev ; Jakobsen, Jette ; Larsen, Erik Huusfeldt
part of: Miljø og sundhed, pages: 18-32, 2009, Sundhedsstyrelsens Rådgivende Videnskabelige Udvalg for Miljø og Sundhed, København

Type: Book chapter

Status: Published     |    Year: 2009

2008
  PDF

Fødevaresikkerhed og sundhed i relation til økologiske fødevarer

Baggesen, Dorte Lau ; Herrmann, Susan Strange ; Granby, Kit ; Knuthsen, Pia ; Leth, Torben ; Christensen, Laurids Siig ; Wingstrand, Anne ; Andersen, Jens Kirk ; Sørensen, Ilona Kryspin ; Sandø, Peter ; Lassen, Jesper
part of: Udvikling, vækst og integritet i den danske økologisektor, pages: 395-428, 2008, Internationalt Center for Forskning i Økologisk Jordbrug og Fødevaresystemer

Type: Book chapter

Status: Published     |    Year: 2008

 

Levels of Pesticides in Food and Food Safety Aspects

Granby, Kit ; Petersen, Annette ; Herrmann, Susan Strange ; Poulsen, Mette Erecius
part of: Analysis of Pesticides in Food and Environmental Samples, pages: 287-318, 2008, CRC Press

Type: Book chapter

Status: Published     |    Year: 2008

2006
 

Biological nitrogen fixation in legumes under nutritional stresses

Jensen, Henning Høgh
part of: Focus on plant agriculture, pages: 153-167, 2006, Studium Press, Houston Texas

Type: Book chapter

Status: Published     |    Year: 2006

 

Certified and non-certified organic farming in the developing world

Parrott, Nicolas ; Olesen, Jørgen E. ; Jensen, Henning Høgh
part of: Global development of organic agriculture, pages: 153-179, 2006, CABI Publishing, Wallingford

Type: Book chapter

Status: Published     |    Year: 2006

  PDF

Characterisation, including VP1 and full-length sequencing of type A and O strains collected from foot-and-mouth disease outbreaks since 1996 in Turkey

Christensen, Laurids Siig ; Parlak, Ü. ; Cokcaliskan, C. ; Sareyyüpoglu, B. ; Hansen, Lene Gram ; Tezel, A. ; Özyörük, F.
part of: Report of the Session of the Research Group of the Standing Technical Committee of the European Commission for the control of Foot-and-Mouth disease, pages: 149-154, 2006, Crete, Greece

Type: Book chapter

Status: Published     |    Year: 2006

 

The impact of organic farming on food security in a regional and global perspective

Halberg, Niels ; Sulser, Timothy B. ; Jensen, Henning Høgh ; Rosegrant, Mark W. ; Knudsen, Marie Trydeman
part of: Global development of organic agriculture, pages: 227-322, 2006, CABI Publishing, Wallingford

Type: Book chapter

Status: Published     |    Year: 2006

 

Towards a global research programme for organic food and farming

Egelyng, Henrik ; Jensen, Henning Høgh
part of: Global development of organic agriculture, pages: 323-342, 2006, CABI Publishing, Wallingford

Type: Book chapter

Status: Published     |    Year: 2006

2003
 

In Vivo Investigation of Dietary Exposure to 5 Pesticides

Jacobsen, H. ; Østergaard, G. ; Lam, Henrik Rye ; Poulsen, Mette Erecius ; Frandsen, Henrik Lauritz ; Ladefoged, Ole ; Meyer, Otto A.
part of: Pesticides Research, 2003

Type: Book chapter

Status: Published     |    Year: 2003

2002
 

Aksfusarium og indhold af deoxynivalenol (DON) i forskellige hvedesorter under svampebehandling

Jørgensen, L. Nistrup ; Rasmussen, Peter Have
part of: SP Rapport, pages: 97-102, 2002

Type: Book chapter

Status: Published     |    Year: 2002

2001
 

Undersøgelser for pesticidrester i dansk kvalitetshvede

Granby, Kit
part of: Produktion af kvalitetshvede i Danmark - En oversigt over problemer og muligheder, pages: 55-56, 2001

Type: Book chapter

Status: Published     |    Year: 2001

2000
 

Validation of a Multiresidue Method for Analysis of Pesticides in Fruit, Vegetables and Cereals by GC/MS Iontrap System

Poulsen, Mette Erecius ; Granby, Kit
part of: Principles and Practices of Method Validation, pages: 108-119, 2000, Royal Society of Chemistry, Cambridge, UK

Type: Book chapter

Status: Published     |    Year: 2000

1999
 

Planternes ernæring i land- og havebruget

Nielsen, N. E. ; Mueller, T. ; Husted, S. ; Broeng, B. ; Stoumann Jensen, L. ; Jensen, Henning Høgh

Type: Book

Status: Published     |    Year: 1999

1998
 

Empirisk model til kvantificering af symbiotisk kvælstoffiksering i bælgplanter

Jensen, Henning Høgh ; Loges, R. ; Jensen, Erik Steen ; Jørgensen, F.V. ; Vinther, F.P.
part of: Kvælstofudvaskning og -balancer i konventionelle og økologiske produktionssystemer, pages: 69-86, 1998, Forskningscenter for Økologisk Jordbrug, Tjele

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 1998

1997
 

Biotilgængelighed af PAH-forbindelser i sedimenter

Pedersen, F. ; Stuer-Lauridsen, F. ; Larsen, H. ; Poulsen, Mette Erecius ; Bjørnestad, E.
part of: Miljøforskning, pages: 65-72, 1997

Type: Book chapter

Status: Published     |    Year: 1997


https://www.food.dtu.dk/english/Research/Analytical-Food-Chemistry/Publications?dtulistcode=National%20Food%20Instit-33441&fr=1&mr=25&peer=0&ptype=lbr&qt=DtuPublicationQuery
12 DECEMBER 2019