Forside

Image: DTU Fødevareinstituttet

Fortified foods can alleviate vitamin D deficiency in Denmark

Image: Thomas Breitenbach, Aarhus University

Caffeic acid can slow down oxidation of fish oil in foods

Image: WaSeaBi

Better utilization of the seafood industry's side-stream

Bundkort til computer foto Colourbox

Well-documented path from farm to fork

https://www.food.dtu.dk/english?id=837ba147-441d-459c-9356-8ef09693beeb&utm_source=newsletter&utm_media=mail&utm_campaign=
18 AUGUST 2019