Project Partners

The project is a collaboration between research institutions in Denmark, Greenland and Kenya.

Project Partners: Geological Survey of Denmark and Greenland (GEUS), DTU National Food Institute (DTU), Kenya Medical Research Institute (KEMRI), Kenya Agricultural and Livestock Research Organization (KALRO), University of Nairobi (UoN).

DENMARK

DTU National Food Institute - Technical University of Denmark (DTU)

Principal Investigator:

Joana Pessoa

Co-Principal Investigator:

Ana Sofia Ribeiro Duarte
Patrick Munck

GREENLAND

Geological Survey of Denmark and Greenland (GEUS)

Anker Lajer Højberg
Christopher Vincent Henri

KENYA

University of Nairobi (UoN)

Joseph Mwanzia Nguta

Kenya Agricultural and Livestock Research Organization (KALRO)

Moses Olum
Monicah Maichomo

Kenya Medical Research Institute (KEMRI)

Cecilia Mbae

COLLABORATING PARTNERS

The project supports the development of early-career researchers through training and collaboration.

The research activities include:

  • PhD students conducting research on animal, human, and environmental exposure
  • MSc students contributing to field and laboratory research
  • Joint supervision and knowledge exchange between Denmark and Kenya

    These activities strengthen scientific capacity and promote international collaboration.