Projects from the Food Allergy Research Group

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Gut microbiota and immune dysfunction as drivers of food allergy in patients with atopic dermatitis

Larsen, Jeppe Madura; Skov, Lone; Kristiansen, Karsten; Bøgh, Katrine Lindholm
External organisations: University of CopenhagenUniversity of Copenhagen ; Herlev and Gentofte Hospital

Type: Research    |     Project status: Active

2021-2023

Systemic effects of atopic dermatitis: Dysregulated immune responses to the intestinal microbiota

Larsen, Jeppe Madura; Bøgh, Katrine Lindholm; Kristiansen, Karsten; Skov, Lone
External organisations: University of CopenhagenUniversity of Copenhagen ; Gentofte University Hospital Gentofte University Hospital

Type: Research    |     Project status: Active

2021-2023

Novel Food Allergenicity

Bøgh, Katrine Lindholm; Sancho Vega, Ana Isabel; Zhou, Cui

Type: Research    |     Project status: Finished

2020-2021

Birch Sap

Bøgh, Katrine Lindholm; Sancho Vega, Ana Isabel

Type: Research    |     Project status: Finished

2020-2021