International conference on AI, data and food safety
Registration is now open for the international conference taking place on 29-30 October 2026, where leading researchers and experts will explore how artificial intelligence and data can help strengthen the future of food safety, animal health and plant health.
Foto: Colourbox
Tuesday 18 August 2026
Sidsel Kretzschmer Henriksen
DTU National Food Institute invites you to an international conference hosted by the French Agency for Food, Environmental and Occupational Health & Safety (ANSES) in Maisons-Alfort, near Paris, with the option to participate online. The conference brings together researchers, experts and public authorities from around the world for two days of presentations and scientific exchange on AI, data and new approaches to surveillance, detection and risk assessment in food safety, animal health and plant health.
The conference is organised by ANSES in collaboration with the European Food Safety Authority (EFSA), the German Federal Institute for Risk Assessment (BfR), the National Institute of Food and Drug Safety Evaluation (NIFDS) in the Republic of Korea, and DTU National Food Institute.
Provisional programme
New data-driven tools offer opportunities to detect and manage risks earlier and more accurately. At the same time, these developments place new demands on the quality and reliability of the results.
The first day will focus on the opportunities and limitations of AI, as well as the role of data and omics technologies.
On the second day, the focus shifts to practical applications, including:
surveillance and early detection
risk assessment and predictive modelling
experiences with implementation across food safety, animal health and plant health
The conference will conclude with a roundtable discussion on what can realistically be expected from AI in risk analysis over the next 5–10 years.
The programme features keynote lectures, scientific sessions and discussions with experts from the organising institutions as well as universities and public authorities across Europe, Asia and the United States. A preliminary programme is now available.
Date and time
Thursday, 29 October 2026 (afternoon) and Friday, 30 October 2026 (full day).
Venue
Agence nationale de sécurité sanitaire de l’alimentation, de l’environnement et du travail (ANSES), Maisons-Alfort, France.
Online participation is also available.
Please note that the number of places for in-person attendance is limited. Priority will be given to representatives of the partner organisations and their invited guests.
Registration
Registration is now open.
Visit the conference website to view the provisional programme and find information about both in-person and online participation.