Conference on health promotion and disease prevention

Register

Conference on health promotion and disease prevention

When

12. nov 08:30 - 16:00

Where

9:00–12:30
Oticonsalen (Oticon Hall)
Building 107
Anker Engelunds Vej
2800 Kgs. Lyngby

12:30–16:00
Biosfæren (The Biosphere)
Building 202
Henrik Dams Allé
2800 Kgs. Lyngby

Host

DTU National Food Institute

Contact

food@food.dtu.dk

Conference

Conference on health promotion and disease prevention

We care about our health more than ever, and at the same time, we want to ensure that the food we eat does not make us ill. Research that promotes health and prevents disease is more important than ever. Come and learn about research and advice in this field at DTU National Food Institute's conference.

You can learn more about these topics and much more at DTU National Food Institute's conference on health promotion and disease prevention on 12 November 2024. The day provides a unique opportunity to gain new insights, engage in dialogue with researchers and advisors from DTU National Food Institute, and experience some of the unique laboratory facilities in the field. Invited keynote speakers will also give presentations on how research supports product development and regulation by authorities.

The conference is particularly relevant for professionals in the food sector, industry organisations, research institutions (including other DTU institutes), authorities, healthcare professionals, and food science students. Journalists are also welcome.

Participation in the conference is free of charge. The conference is supported by the Danish Agency for Higher Education and Science and Food & Bio Cluster Denmark.

Time

Tuesday, 12 November 2024, 9:00 - 16:00. Registration and coffee from 8:30.

Venue

9:00–12:30
Oticonsalen (Oticon Hall)
Building 107
Anker Engelunds Vej
2800 Kgs. Lyngby

12:30–16:00

Biosfæren (The Biosphere)
Building 202
Henrik Dams Allé
2800 Kgs. Lyngby

Programme

The programme is divided into two sections.

The first part will take place in Oticon Hall with a series of exciting presentations.

The second part will take place in the Biosphere in Building 202 as a Health Fair with various simultaneous activities. Engage in dialogue with the institute's researchers and advisors at different exhibition stands, hear additional short presentations, or participate in unique tours of some of the institute’s laboratories to learn more about DTU National Food Institute’s work in promoting health and preventing diseases.

Conference language: English.

Registration

Participation in the conference is free. Due to limited space and catering, registration is required no later than Wednesday, 6 November 2024.