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Research Group for Genomic Epidemiology

The primary task is to conduct targeted research with the aim of predicting and preventing infectious diseases in humans and supporting global detection and control – with a special emphasis on antimicrobial resistance and food borne infections.

The research on infectious diseases is concentrated around determining and predicting:

  • where (sampling)
  • what (analytic methods, genomics)
  • when and how (modelling)
  • why (microbial ecology, modelling)

Contact

Frank Møller Aarestrup
Professor, Head of Research Group
National Food Institute
+45 35 88 62 81

Follow the institute on:

http://www.food.dtu.dk/english/Research/Genomic-Epidemiology
25 MAY 2017