Daniel Stender Nørgaard

Daniel Stender Nørgaard

Videnskabelig assistent

DTU FØDEVAREINSTITUTTET
DTU Fødevareinstituttet

Forskningsgruppen for Mikrobiel Bioteknologi og Bioraffinering

Danmarks Tekniske Universitet

Kemitorvet

Bygning 201, rum 203

2800 Kgs. Lyngby

Hjemmeside

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Publikationer
DTU nyheder
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2018
 

Protein from green biomass as a food resource

Nørgaard, Daniel Stender ; Stærmose, Mikkel Duvier ; Jensen, Peter Ruhdal
part of: Sustain Conference 2018, 2018, Technical University of Denmark (DTU), Lyngby, Denmark
Presented at:
Sustain conference 2018: Creating Technology for a Sustainable Society

Type: Conference abstract in proceedings (Peer reviewed)

Status: Published     |    År: 2018

2017
  PDF

Protein from green biomass as a food resource

Nørgaard, Daniel Stender ; Duvier Stærmose, Mikkel ; Bang-Berthelsen, Claus Heiner ; Jensen, Peter Ruhdal
part of: Book of Abstracts Sustain 2017, 2017, Technical University of Denmark (DTU), Kgs. Lyngby, Denmark
Presented at:
Sustain 2017

Type: Conference abstract in proceedings (Peer reviewed)

Status: Published     |    År: 2017


https://www.food.dtu.dk/service/telefonbog/person?id=58086&tab=2&qt=dtupublicationquery
18 AUGUST 2019