Afhandlinger

Afhandlingerne omfatter ph.d.-rapporter og doktorafhandlinger udført på DTU Fødevareinstituttet. Listen indeholder desuden ph.d.-rapporter fra andre DTU-institutter, hvor forskere og undervisere fra DTU Fødevareinstituttet har været vejledere.

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2017
 

Lipid Biotechnology and Biochemistry

Anankanbil, Sampson ; Suo, Fan ; Jensen, Peter Ruhdal ; Guo, Zheng
part of: Lipid Biotechnology and Biochemistry, pages: 779-824, 2017, Boca Raton

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2017     |    DOI: https://doi.org/10.1201/9781315151854-32

 

Methods for Isolation, Purification, and Propagation of Bacteriophages of Campylobacter jejuni

Gencay, Yilmaz Emre ; Birk, Tina ; Sørensen, Martine Camilla Holst ; Brøndsted, Lone
part of: Campylobacter jejuni - methods and protocols, pages: 19-28, 2017

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2017

  PDF

Microbial Glycosidases for Nondigestible

Bezerra, Thais ; Montibra, Rubens ; Hansen, Egon Bech ; Contiero, Jonas
part of: Enzyme Inhibitors and Activators, pages: 181-206, 2017

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2017     |    DOI: https://doi.org/10.5772/65935

 

The CGE Tool Box

Larsen, Mette Voldby ; Joensen, Katrine Grimstrup ; Zankari, Ea ; Ahrenfeldt, Johanne ; Lukjancenko, Oksana ; Kaas, Rolf Sommer ; Roer, Louise ; Leekitcharoenphon, Pimlapas ; Saputra, Dhany ; Cosentino, S. ; Thomsen, Martin Christen Frølund ; Bellod Cisneros, Jose Luis ; Jurtz, Vanessa Isabell ; Rasmussen, Simon ; Petersen, Thomas Nordahl ; Hasman, Henrik ; Sicheritz-Pontén, Thomas ; Aarestrup, Frank Møller ; Lund, Ole
part of: Applied Genomics of Foodborne Pathogens, pages: 65-90, 2017, Switzerland

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2017     |    DOI: https://doi.org/10.1007/978-3-319-43751-4_5

2016
 

Biofilm Risks

Wirtanen, Gun Linnea ; Salo, Satu
part of: Handbook of hygiene control in the food industry, pages: 55-79, 2016, Cambridge

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2016     |    DOI: https://doi.org/10.1016/B978-0-08-100155-4.00005-4

 

Førskolebørn (1-5 år)

Trolle, Ellen
part of: Livscyklusernæring, pages: 170-201, 2016

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2016

 

Oxidative Stability and Shelf Life of Food Emulsions

Jacobsen, Charlotte
part of: Oxidative Stability and Shelf Life of Foods Containing Oils and Fats, pages: 287-312, 2016

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2016     |    DOI: https://doi.org/10.1016/B978-1-63067-056-6.00008-2

 

Oxidative Stability and Shelf Life of Foods Containing Oils and Fats

Hu, Min (Editor) ; Jacobsen, Charlotte

Type: Book (Peer reviewed)

Status: Published     |    År: 2016

 

Skolebørn

Fagt, Sisse ; Larsen, Rikke ; Trolle, Ellen
part of: Livscyklusernæring, pages: 234-275, 2016

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2016

 

Toxic Elements

Hajeb, Parvaneh ; Shakibazadeh, Shahram ; Sloth, Jens Jørgen
part of: Food Safety - Basic concepts, recent issues, and future challenges, pages: 57-88, 2016

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2016

2015
  PDF

Antimicrobial consumption in animals

Borck Høg, Birgitte ; de Knegt, Leonardo
part of: DANMAP 2014, pages: 27-35, 2015

Type: Book chapter

Status: Published     |    År: 2015

 

Avaliação de riscos Microbiológicos em Alimentos

Møller, Cleide Oliveira de Almeida ; de Souza Sant'Ana, Anderson ; Gombossy de Melo Franco, Bernadette Dora
part of: Atualidades em Ciências de Alimentos e Nutrição para Profissionais de Saúde, pages: 359-372, 2015

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2015

 

Development of Starter Cultures

Hansen, Egon Bech
part of: Handbook of Indigenous Foods Involving Alkaline Fermentation, pages: 432-438, 2014

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2015

 

Fish Oils: Composition and Health Effects

Jacobsen, Charlotte
part of: Encyclopedia of Food and Health, pages: 686-692, 2015

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2015     |    DOI: https://doi.org/10.1016/B978-0-12-384947-2.00295-6

 

Forming of Polymeric Tubular Micro-components.

Qin, Yi ; Zhao, Jie ; Anyasodor, Gerald ; Schütt Hansen, Klaus ; Calderon, Ivan ; Konrad, Konstantin ; Hartl, Christoph ; Arentoft, Mogens ; Chronakis, Ioannis S.
part of: Micromanufacturing Engineering and Technology, pages: 179–200, 2015

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2015     |    DOI: https://doi.org/10.1016/B978-0-323-31149-6.00008-6

 

Kulhydrater

Kristensen, M. ; Tetens, Inge
part of: Menneskets ernæring, pages: 119-140, 2015, København

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2015

 

Micro- and Nano-fibers by Electrospinning Technology: Processing, Properties, and Applications.

Chronakis, Ioannis S.
part of: Micromanufacturing Engineering and Technology, pages: 513–548, 2015

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2015     |    DOI: https://doi.org/10.1016/B978-0-323-31149-6.00022-0

 

Referenceværdier for næringsstoffer og kostråd – principper og anvendelse

Tetens, Inge
part of: Menneskets ernæring, pages: 239-250, 2015, København

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2015

  PDF

Sundhed og velfærd for dyr

Sørensen, Jan Tind ; Vaarst, Mette ; Fogsgaard, Katrine Kop ; Kongsted, Anne Grete ; Klaas, Ilka ; Christensen, Tove ; Permin, Anders ; Studnitz, Merete ; Petersen, Jette Søholm
part of: Økologiens bidrag til samfundsgoder, pages: 259-304, 2016

Type: Book chapter

Status: Published     |    År: 2015

  PDF

Sundhed og velfærd for mennesker

Baggesen, Dorte Lau ; Jensen, Annette Nygaard ; Lassen, Anne Dahl ; Knuthsen, Pia ; Petersen, Annette ; Tetens, Inge ; Christensen, Tove ; Denver, Sigrid ; Hammershøj, Marianne ; Lauridsen, Charlotte ; Larsen, Mette K. ; Kidmose, Ulla ; Therkildsen, Margrethe
part of: Økologiens bidrag til samfundsgoder, pages: 205-258, 2015

Type: Book chapter

Status: Published     |    År: 2015

 

Testes, embryology of: Cellular molecular changes

Svingen, Terje ; Pelliniemi, L. J.
part of: Reference Module in Biomedical Research, 2015

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2015     |    DOI: https://doi.org/10.1016/B978-0-12-801238-3.04029-0

 

The use of antioxidants in the preservation of food emulsion systems

Jacobsen, Charlotte ; Moltke Sørensen, Ann-Dorit
part of: Handbook of Antioxidants for Food Preservation, pages: 389-412, 2015

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2015     |    DOI: https://doi.org/10.1016/B978-1-78242-089-7.00016-6

 

Vand og fødevarer

Mølbak, Kåre ; Nellemann, Christine
part of: Miljø- og arbejdsmedicin, pages: 58-77, 2015

Type: Book chapter (Peer reviewed)

Status: Published     |    År: 2015

2014
  PDF

Antimicrobial consumption in animals

de Knegt, Leonardo ; Borck Høg, Birgitte ; Bager, Flemming
part of: DANMAP 2013, pages: 23-30, 2015

Type: Book chapter

Status: Published     |    År: 2014