Max Hansen

Max Hansen

Seniorrådgiver

DTU FØDEVAREINSTITUTTET
DTU Fødevareinstituttet

Afdelingen for Risikovurdering og Ernæring
Gruppen for Kemisk Risikovurdering og GMO

Danmarks Tekniske Universitet

Kemitorvet

Bygning 201, rum 031

2800 Kgs. Lyngby

Tlf.
Fax 35 88 70 01
E-mail mxha@food.dtu.dk
ORCID 0000-0003-2356-3001
Hjemmeside

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Publikationer
Projekter
Aktiviteter
Kurser
DTU nyheder
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Publikationer rss feed

2019
  PDF

Analysis and Risk Assessment of Seaweed

Monteiro , Márcia Sá Monteiro ; Sloth, Jens Jørgen ; Holdt, Susan Løvstad ; Hansen, Max
in: E F S A Journal, vol: 17, issue: S2

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2019     |    DOI: https://doi.org/10.2903/j.efsa.2019.e170915

  PDF

Vurdering af fund af cadmium i kakao

Hansen, Max

Type: Memorandum

Status: Published     |    År: 2019

2018
  PDF

Apple pomace improves gut health in Fisher rats independent of seed content

Ravn-Haren, Gitte ; Krath, Britta N. ; Markowski, Jarosław ; Poulsen, Morten ; Hansen, Max ; Kołodziejczyk, Krzysztof ; Kosmala, Monika ; Dragsted, Lars O.
in: Food & Function, vol: 9, pages: 2931-2941

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2018     |    DOI: https://doi.org/10.1039/c7fo01932g

  PDF

Iodine in seaweed - occurrence, speciation, bioavailability and risk assessment

Sloth, Jens Jørgen ; Duinker, Arne ; Hansen, Max ; Holdt, Susan Løvstad
part of: 9th Nordic Conference on Plasma Spectrochemistry - programme and abstracts, pages: 52-52, 2018, Loen, Norway
Presented at:
9th Nordic Conference on Plasma Spectrochemistry

Type: Conference abstract in proceedings (Peer reviewed)

Status: Published     |    År: 2018

  PDF

Vurdering af for højt indhold af jod i spiselig tang (345 mg/kg)

Hansen, Max

Type: Memorandum

Status: Published     |    År: 2018

2017
  PDF

Iodine in seaweed - occurrence, speciation, bioavailability and risk assessment

Sloth, Jens Jørgen ; Rasmussen, Rie Romme ; Holdt, Susan Løvstad ; Hansen, Max
part of: European winter conference on plasma spectrochemistry - abstract book, pages: 78-78, 2017, Helmholtz-Zentrum Geesthacht, Arlberg, Austria
Presented at:
European Winter Conference on Plasma Spectrochemistry 2017

Type: Conference abstract in proceedings (Peer reviewed)

Status: Published     |    År: 2017

2016
 

Effects of oily fish intake on cardiovascular risk markers, cognitive function, and behavior in school-aged children

Damsgaard, Camilla T. ; Lauritzen, Lotte ; Hauger, Hanne ; Vuholm, Stine ; Teisen, Marie N. ; Ritz, Christian ; Hansen, Max ; Niclasen, Janni ; Mølgaard, Christian
in: Trials, vol: 17, issue: 1

Type: Journal article (Peer reviewed)

Status: Published     |    År: 2016     |    DOI: https://doi.org/10.1186/s13063-016-1647-z


https://www.food.dtu.dk/publikationer/afhandlinger/person?id=39354&tab=2&qt=dtupublicationquery
5 DECEMBER 2019