Pelle Thonning Olesen

Pelle Thonning Olesen

Senior Advisor

NATIONAL FOOD INSTITUTE
National Food Institute, Technical University of Denmark

Division for Risk Assessment and Nutrition
Group for Chemical Risk Assessment and GMO

Technical University of Denmark

Kemitorvet

Building 201, room 002

2800 Kgs. Lyngby

Ph.
Mobile
Fax +45 35 88 70 01
E-mail petol@food.dtu.dk
ORCID 0000-0001-8290-3374
Home page

Request a vCard via e-mail.

Publications
Projects
Loading

Publications rss feed

2020
2019
  PDF

Forslag til aktionsgrænser for mineralolie i fødevarer

Olesen, Pelle Thonning ; Christensen, Tue

Type: Memorandum

Status: Published     |    Year: 2019

 

Response to comment on article, doi.org/10.1016/j.fct.2018.12.055

Egebjerg, Mikael Mandrup ; Olesen, Pelle Thonning ; Eriksen, Folmer Damsted ; Ravn-Haren, Gitte ; Bredsdorff, Lea ; Pilegaard, Kirsten
in: Food and Chemical Toxicology, vol: 125, pages: 631-632

Type: Journal article

Status: Published     |    Year: 2019     |    DOI: https://doi.org/10.1016/j.fct.2018.12.058

2018
  PDF

Kainic acid in the seaweed Palmaria palmata (Dulse)

Jørgensen, Kevin ; Olesen, Pelle Thonning
in: Food Additives & Contaminants. Part B. Surveillance Communications, vol: 11, issue: 3, pages: 198-200

Type: Journal article (Peer reviewed)

Status: Published     |    Year: 2018     |    DOI: https://doi.org/10.1080/19393210.2018.1462258

  PDF

Risikovurdering af rabarberblade som fødevare

Pilegaard, Kirsten ; Eriksen, Folmer Damsted ; Ravn-Haren, Gitte ; Bredsdorff, Lea ; Egebjerg, Mikael Mandrup ; Olesen, Pelle Thonning
in: E-artikel fra DTU Fødevareinstitutet, vol: 2018, issue: 1

Type: Journal article

Status: Published     |    Year: 2018


https://www.food.dtu.dk/english/service/phonebook/person?id=6351&tab=2&qt=dtupublicationquery
27 OCTOBER 2020