Projekter fra forskningsgruppen for Fødevaremikrobiologi og Hygiejne

rss feed

FF4 3.2.1 Ny håndtering af opbevaringstemperaturer

Hansen, Tina Beck; Birk, Tina; Hansen, Lisbeth Truelstrup; Galliano, Cristina; Kyllesbæk Andersen, Inge-Lis; Thorup Gade, Jacob; Sporon-Fiedler, Charlotte
External organisations: Danish Veterinary and Food AdministrationDanish Veterinary and Food Administration

Type: Consultancy    |     Projektstatus: Active

2019-2022

FF4 3.2.3 Beslutningsværktøj til generisk risikohåndtering

Hansen, Tina Beck; Birk, Tina; Hansen, Lisbeth Truelstrup; Nielsen, Bianca Maria ; Pinstrup, Ulrich; Eriksen, Helle; Gudbergsen, Camilla
External organisations: Danish Veterinary and Food AdministrationDanish Veterinary and Food Administration

Type: Consultancy    |     Projektstatus: Active

2019-2022

Clostridium botulinum and safe cheeses - (Cbot-PREDICTOR)

Koukou, Ioulia; Dalgaard, Paw; Michiels, Chris Superv.: Michiels, Chris

Type: PhD    |     Projektstatus: Active

2018-2021

Clostridium botulinum and safe cheeses

Dalgaard, Paw

Type: Research    |     Projektstatus: Active

2018-2021

Listeria og holdbarhed (L-star)

Hansen, Tina Beck

Type: Research    |     Projektstatus: Finished

2018-2018

2017-2019

Nutaaq: New concept for production of cod in Greenland - Best-practice with focus on quality and sustainability

Sørensen, Jonas Steenholdt; Dalgaard, Paw; Bøknæs, Niels; Jessen, Flemming; Hansen, Lisbeth Truelstrup; Sivertsvik, Morten; Turid, Mørkøre Examiner: Sivertsvik, Morten; Turid, Mørkøre

Type: PhD    |     Projektstatus: Finished

2017-2020

Survival of Listeria monocytogenes in the food processing environment: Mechanisms and mitigation strategies

Kragh, Martin Laage; Hansen, Lisbeth Truelstrup; Forslund, Anita; Hendriksen, Rene S.; Kallipolitis, Birgitte Haahr; Pilet, Marie-France Examiner: Kallipolitis, Birgitte Haahr; Pilet, Marie-France

Type: PhD    |     Projektstatus: Finished

2016-2019

Optimization of processes, yield and biomass composition in large scale macroalgal cultivation in open ocean environments

Grandorf Bak, Urd; Holdt, Susan Løvstad; Gregersen, Ólavur ; Jacobsen, Charlotte; Hansen, Lisbeth Truelstrup; Kraan, Stefan; Skjermo, Jorunn Superv.: Gregersen, Ólavur
Examiner: Kraan, Stefan; Skjermo, Jorunn

Type: PhD    |     Projektstatus: Finished

2016-2019

2015-2019

FF3 Nye trends i fødevaresektoren og indsats overfor nye mikrobiologiske udfordringer

Hansen, Tina Beck; Dittlau, Zanne; Galliano, Cristina; Ladefoged Nielsen, Niels
External organisations: Danish Veterinary and Food AdministrationDanish Veterinary and Food Administration

Type: Consultancy    |     Projektstatus: Finished

2015-2018

https://www.food.dtu.dk/Forskning/Foedevaremikrobiologi-og-Hygiejne/Projekter?dtulistcode=National%20Food%20Instit-37518&fr=1&mr=25&ptype=all&qt=DtuProjectQuery&sorton=startdate
24 SEPTEMBER 2020