Researcher to Trace Analysis of Food and Feed

DTU Food
Friday 05 Jan 18

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Apply no later than 26 January 2018
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The National Food Institute DTU offer a position as researcher in the Research group for Analytical Food Chemistry to focus on organic contaminants in food and feed.

Analytical food Chemistry contribute trust in our food by development of reliable, efficient and sensitive chemical analyses that provide the relevant data needed for insight in food and health. Our research is based upon advanced analytical methods, quality assurance and modelling.

The position as researcher is a permanent entry-level position.

A significant part of the group’s activities are as reference laboratory according to EU regulation 882/2004 and 625/2017: Danish National Reference Laboratories (NRL) for most chemicals in food and as European reference laboratory for pesticide residues in cereals in food and feeding stuff (EURL-CF) and from 2018 also as European reference laboratory for process contaminants in food and feed (EURL-PC) and contribution to the European reference laboratory for metal and nitrogenous compounds in food and feed (EURL-MN) also hosted by the institute.

You will be part of an experienced and dynamic team housed in new laboratories with and extensive analytical platform. The group is accredited by DANAK according to ISO 17025 and 17043. The group also has an extensive, interdisciplinary collaboration with other research groups at DTU Food and the candidate is expected to participate and develop our collaboration to strengthen the group’s position at DTU.

Responsibilities and tasks
The candidate is expected to contribute to the development of the research area within the group. You are expected to focus on process contaminants in food and feed including occurrence and mitigation polycyclic aromatic compounds and other relevant groups of compounds like furans, 3-MCPDesters, acrylamide etc.

Your tasks will include working for the European reference laboratories that involve international collaboration with official laboratories in all EU member states as well as in 3rd countries. A part of the EURL activities are to develop methods and provide proficiency test within the scope, international training and scientific advice to the EU commission.

Candidates is expected to contribute to develop the research fields, attract research funds and to engage in innovation activities with industrial partners.

The position will include responsibilities for conducting research based teaching and research based consultancy to businesses and authorities.

Qualifications
The successful candidates should have a PhD degree or document equivalent research and is expected to have solid knowledge and experience with analysis at trace level and food chemistry and technology. The preferred candidate is ambitious, has a high motivation for research excellence and good command of written and spoken English.

Required skills include:
  • Analytical mass spectrometry at trace level both GC- and LC-MS techniques
  • Understanding of food chemistry and formation of process contaminants
  • Candidate’s potential to develop the research area and on original scientific production at international level
  • Quality assurance, ISO 17025 and proficiency test
  • Research planning, chemometrics and statistics

Assessment
In the assessment of the candidate’s consideration will be given to

  • Research experience
  • Research vision and potential
  • Experience and quality of teaching
  • Societal impact
  • Documented innovation activities, including commercialization and collaboration with industry
  • International experience
  • Internal and external collaboration
  • Communication skills

We offer
DTU is a leading technical university globally recognized for the excellence of its research, education, innovation and scientific advice. We offer a rewarding and challenging job in an international environment. We strive for academic excellence in an environment characterized by collegial respect and an academic freedom tempered by responsibility.

Salary and terms of employment
The appointment will be based on the collective agreement with the Danish Confederation of Professional Associations. The allowance will be agreed with the relevant union.

The position as researcher is a permanent entry-level position. After a maximum of 4 years, a researcher can be promoted to a senior researcher position after assessment. More information can be found here: Career paths at DTU.

The workplace will be at DTU Campus in the Life Science & Bioengineering building 202 located at the DTU main campus in Kgs. Lyngby in the outskirts of Copenhagen.

Further information
Further information may be obtained from associate professor Lene Duedahl-Olsen lduo@food.dtu.dk, +45 3588 7470 or professor Jørn Smedsgaard smeds@dtu.dk, +45 3588 7459.

You can read more about DTU Food on www.food.dtu.dk

Application procedure:
Please submit your online application no later than 26 January 2018 (Local time).

Applications must be submitted as one PDF file containing all materials to be given consideration. To apply, please open the link "Apply online", fill in the online application form, and attach all your materials in English in one PDF file. The file must include:

  • Application (cover letter)
  • CV
  • Views regarding teaching   and research, based on the “Assessment” bullets
  • Documentation of previous teaching and research based on the “Assessment” bullets
  • List of publications
  • H-index, and ORCID (see e.g. http://orcid.org/)
  • Diploma (MSc/PhD)

All interested candidates irrespective of age, gender, disability, race, religion or ethnic background are encouraged to apply.

DTU Food (The National Food Institute, Technical University of Denmark) works within six technical focus areas: Biotechnology, nutrition, food quality, food safety, food technology and environment & human health. Activities cover a wide range of food products throughout the entire food chain from farm to table, comprising both research activities and research-based consulting and teaching.

DTU is a technical university providing internationally leading research, education, innovation and scientific advice. Our staff of 5,800 advance science and technology to create innovative solutions that meet the demands of society; and our 11,000 students are being educated to address the technological challenges of the future. DTU is an independent academic university collaborating globally with business, industry, government, and public agencies.