FOOD advisory board 2017

Advisory board for the National Food Institute

The advisory board of the National Food Institute is responsible for advising the institute director on the Institute's activities within research, education, scientific advice, business collaboration and innovation.

The advisory board for institute director Christine Nellemanns consists of:

  • Annelise Fenger, Deputy Director General, Danish Vetenary and Food Administration
  • Leif Nielsen, Director, The Danish Food and Drink Federation
  • Esben Laulund, Senior Vice President, Innovation, Cultures & Enzymes Division, Chr. Hansen A/S 
  • Morten Andersen Linnet, Department manager, Danish Agriculture & Food Council 
  • Camilla Udsen, Senior food adviser, Ph.d., The Consumer Council

 

Contact

Christine Nellemann
Director of Institute
National Food Institute
+45 35 88 77 03