Publications from the Nutrition and Health Research Group

rss feed

2019
  PDF

Data on the use of dietary supplements in Danish patients with type 1 and type 2 diabetes

Ewers, B. ; Trolle, Ellen ; Jacobsen, S. S. ; Vistisen, D. ; Almdal, T. P. ; Vilsbøll, T. ; Bruun, J. M.
in: Data in Brief, vol: 22, pages: 241-244

Type: Journal article (Peer reviewed)

Status: Published     |    Year: 2019     |    DOI: https://doi.org/10.1016/j.dib.2018.11.144

2018
  PDF

Breakfast in human nutrition: The international breakfast research initiative

Gibney, Michael J. ; Barr, Susan I. ; Bellisle, France ; Drewnowski, Adam ; Fagt, Sisse ; Livingstone, Barbara ; Masset, Gabriel ; Moreiras, Gregorio Varela ; Moreno, Luis A. ; Smith, Jessica ; Vieux, Florent ; Thielecke, Frank ; Hopkins, Sinead
in: Nutrients, vol: 10, issue: 5

Type: Review (Peer reviewed)

Status: Published     |    Year: 2018     |    DOI: https://doi.org/10.3390/nu10050559

  PDF

Traditional methods v. new technologies – dilemmas for dietary assessment in large-scale nutrition surveys and studies

Amoutzopoulos, B. ; Steer, T. ; Roberts, C. ; Cade, J. E. ; Boushey, C. J. ; Collins, C. E. ; Trolle, Ellen ; Boer, E. J.De ; Ziauddeen, N. ; van Rossum, C. ; Buurma, E. ; Coyle, D. ; Page, P.
in: Journal of Nutritional Science, vol: 7

Type: Journal article (Peer reviewed)

Status: Published     |    Year: 2018     |    DOI: https://doi.org/10.1017/jns.2018.4

 

Accuracy of food photographs for quantifying food servings in a lunch meal setting among Danish children and adults

Biltoft-Jensen, Anja Pia ; Nielsen, Trine Holmgaard ; Ygil, Karin Hess ; Christensen, Tue ; Fagt, Sisse
in: Journal of Human Nutrition and Dietetics, vol: 31, issue: 1, pages: 131-140

Type: Journal article (Peer reviewed)

Status: Published     |    Year: 2018     |    DOI: https://doi.org/10.1111/jhn.12490

  PDF

Anmodning om bidrag til besvarelse af Folketingsspørgsmål om afhængighedsskabende stoffer

Mejborn, Heddie

Type: Question & Answer/hearing

Status: Published     |    Year: 2018

  PDF

Anmodning om risikovurdering af læskedrikke

Mejborn, Heddie ; Saxholt, Erling

Type: Memorandum contribution

Status: Published     |    Year: 2018

  PDF

Anprisning af tablet til hudforbedring

Mejborn, Heddie

Type: Question & Answer/hearing contribution

Status: Published     |    Year: 2018

  PDF

Building school-based social capital through 'We Act - Together for Health' - a quasi-experimental study

Stjernqvist, Nanna Wurr ; Sabinsky, Marianne ; Morgan, Antony ; Trolle, Ellen ; Thyregod, Camilla ; Maindal, Helle T ; Bonde, Ane H ; Tetens, Inge
in: B M C Public Health, vol: 18, issue: 1

Type: Journal article (Peer reviewed)

Status: Published     |    Year: 2018     |    DOI: https://doi.org/10.1186/s12889-018-6026-0

 

Children’s agency in building social capital and collective actions

Stjernqvist, Nanna Wurr ; Bonde, Ane Høstgaard ; Trolle, Ellen ; Sabinsky, Marianne ; Maindal, Helle Terkildsen
in: Health Education Research

Type: Journal article (Peer reviewed)

Status: Accepted/In press     |    Year: 2018

  PDF

Deriving Personalized Recommendations for Fish Intake Using Mathematical Optimization Methods

Persson, Inez Maria ; Fagt, Sisse ; Pires, Sara Monteiro ; Poulsen, Morten ; Vieux, Florent ; Nauta, Maarten
Presented at:
IAFP European Symposium on Food Safety 2018

Type: Conference abstract for conference (Peer reviewed)

Status: Published     |    Year: 2018

  PDF

Dietary Fat Intake and Fecundability in 2 Preconception Cohort Studies

Wise, Lauren A ; Wesselink, Amelia K ; Tucker, Katherine L ; Saklani, Shilpa ; Mikkelsen, Ellen M ; Cueto, Heidi ; Riis, Anders H ; Trolle, Ellen ; McKinnon, Craig J ; Hahn, Kristen A ; Rothman, Kenneth J ; Sørensen, Henrik Toft ; Hatch, Elizabeth E
in: American Journal of Epidemiology, vol: 187, issue: 1, pages: 60-74

Type: Journal article (Peer reviewed)

Status: Published     |    Year: 2018     |    DOI: https://doi.org/10.1093/aje/kwx204

 

Dietary habits and adherence to dietary recommendations in patients with type 1 and type 2 diabetes compared with the general population in Denmark

Ewers, B. ; Trolle, Ellen ; Jacobsen, E.S.S. ; Vististen, D. ; Almdal, T.P. ; Vilsbøll, T. ; Bruun, J.M.
in: Nutrition

Type: Journal article (Peer reviewed)

Status: Accepted/In press     |    Year: 2018     |    DOI: https://doi.org/10.1016/j.nut.2018.10.021

  PDF

Effekt af at reducere befolkningens indtag af salt

Lassen, Anne Dahl ; Høberg Hansen, Hanne ; Lykke Jeppesen, Jørgen ; Toft, Ulla
in: Diætisten, vol: 151, issue: Februar, pages: 12-13

Type: Journal article

Status: Published     |    Year: 2018

  PDF

Ernæringsfaglig baggrund for guide til sundere mad i daginstitutionen

Trolle, Ellen ; Christensen, Lene Møller ; Lassen, Anne Dahl
in: E-artikel fra DTU Fødevareinstitutet, vol: 2018, issue: 3, pages: 1-17

Type: Journal article

Status: Published     |    Year: 2018

  PDF

Fremme af sunde mad- og måltidsvaner blandt børn og unge

Tetens, Inge ; Biltoft-Jensen, Anja Pia ; Hermansen, Kjeld ; Mølgaard, Christian ; Nyvad, Bente ; Rasmussen, Mette ; Sabinsky, Marianne ; Toft, Ulla ; Wistoft, Karen

Type: Report

Status: Published     |    Year: 2018

  PDF

Geographic and socioeconomic diversity of food and nutrient intakes: a comparison of four European countries

Mertens, Elly ; Kuijsten, Anneleen ; Dofková, Marcela ; Mistura, Lorenza ; D'Addezio, Laura ; Turrini, Aida ; Dubuisson, Carine ; Favret, Sandra ; Havard, Sabrina ; Trolle, Ellen ; Van't Veer, Pieter ; Geleijnse, Johanna M
in: European Journal of Nutrition

Type: Journal article (Peer reviewed)

Status: Published     |    Year: 2018     |    DOI: https://doi.org/10.1007/s00394-018-1673-6

  PDF

Hvad er på menuen i børnehaver med økologisk mad?

Trolle, Ellen ; Lassen, Anne Dahl ; Tørsleff, Ellen Hyldgaard ; Christensen, Lene Møller ; Thorsen, Anne Vibeke
in: E-artikel fra DTU Fødevareinstitutet, vol: 2018, issue: 2

Type: Journal article

Status: Published     |    Year: 2018

  PDF

Hvor meget kød spiser danskerne? – data fra statistikker og kostundersøgelser

Fagt, Sisse ; Matthiessen, Jeppe ; Biltoft-Jensen, Anja Pia
in: E-artikel fra DTU Fødevareinstitutet, vol: 2018, issue: 4, pages: 1-6

Type: Journal article

Status: Published     |    Year: 2018

 

Investigating the risk-benefit balance of substituting red and processed meat with fish in a Danish diet

Thomsen, Sofie Theresa ; Pires, Sara Monteiro ; Devleesschauwer, Brecht ; Poulsen, Morten ; Fagt, Sisse ; Ygil, Karin Hess ; Andersen, Rikke
in: Food and Chemical Toxicology, vol: 120, pages: 50-63

Type: Journal article (Peer reviewed)

Status: Published     |    Year: 2018     |    DOI: https://doi.org/10.1016/j.fct.2018.06.063

  PDF

Optimization of personalized dietary recommendations

Persson, Inez Maria ; Fagt, Sisse ; Pires, Sara Monteiro ; Poulsen, Morten ; Vieux, Florent ; Nauta, Maarten
Presented at:
IAFP European Symposium on Food Safety 2018

Type: Conference abstract for conference (Peer reviewed)

Status: Published     |    Year: 2018


http://www.food.dtu.dk/english/research/nutrition-and-health-promotion/publications
22 JANUARY 2019