Academic dissertations

The dissertations comprise doctoral reports and dissertations conducted at the National Food Institute. The list includes PhD reports from other departments at DTU, where scientists and educators from the National Food Institute have been supervisors.

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2018
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Viral Metagenomics to Assess the Microbial Quality of Reused Wastewater

Hellmér, Maria

Type: Ph.D. thesis

Status: Published     |    Year: 2018

2017
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Die Hard - improving the physical quality of extruded fish feed pellets

Dethlefsen, Markus Wied

Type: Ph.D. thesis

Status: Published     |    Year: 2017

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Process analysis and data driven optimization in the salmon industry

Johansson, Gine Ørnholt

Type: Ph.D. thesis

Status: Published     |    Year: 2017

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Whole-genome sequencing of veterinary pathogens

Ronco, Troels ; Pedersen, Karl ; Stegger, Marc (Supervisor)

Type: Ph.D. thesis

Status: Published     |    Year: 2017

2016
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Assessment of healthy diets and physical activity

Sørensen, Mette Rosenlund

Type: Ph.D. thesis

Status: Published     |    Year: 2016

2015
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Design of Experiments for Food Engineering

Pedersen, Søren Juhl ; Frosch, Stina ; Kulahci, Murat ; Geoffrey Vining, G.

Type: Ph.D. thesis

Status: Published     |    Year: 2015

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Gene-gene and gene-environment interactions in prostate, breast and colorectal cancer

Kopp, Tine Iskov ; Vogel, Ulla Birgitte ; Nellemann, Christine ; Ravn-Haren, Gitte ; Tjønneland, Anne (Supervisor)

Type: Ph.D. thesis

Status: Published     |    Year: 2015


http://www.food.dtu.dk/english/publications/academic-dissertation
17 NOVEMBER 2018